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slow cooked pork in Chinese BBQ sauce or with a bowl of Tagliatelle with burnt butter and sage
Cellaring: Enjoy from 2025 onward or cellar for 8 to 12 years for added nuance and structure
Dr Lindeman
Fine drying tannins
Temple Bruer Cabernet Shiraz Mataro 2022 (12 Bottles) Syrah Viognier slow cooked pork in ChinesePalate: Dark, rich red fruit with earthy overtones. Fine and silky, medium to full tannins. Nose: Blackcurrant, blueberry, cassis, liquorice, clove, cinnamon, mint, and thyme. Drink now or cellar for up to 5 years
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