AMARETTO DI SARONNO jam Ingredients: Devodier’s selection of the

Ingredients: Devodier’s selection of the finest pork meats from the best farmers

pleasantly tannic

They are located in the municipality of Barolo on sloping hills made up of calcareous clay interspersed with compact layers of grey sandstone and covered with quartz sand and fine silt

Flavours of stone fruit

AMARETTO DI SARONNO jam Ingredients: Devodier’s selection of theA hugely popular traditional digestif, Disaronno shows intense marzipan and Battenberg cake flavours on the palate this is definitely for anyone with a sweet tooth. Tasting: Long toasted almond and marzipan finish, which while sweet has a balancing faint toasty bitterness. Drink cold or on the rocks Alc: 28%