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wild yeast originally propagated by Felipe’s grandfather 80 years ago Twice distilled in custom copper stills Produced with deep well water (450+ feet) from family estate Rested in ex-bourbon barrels that have been used several times to impart little
The family-run distillery also partners with local farmers for the use of Half Shell’s spent grains as livestock feed
The nose on this ultra Junmai Daiginjo milled to 23% is a fantastic collection of honeydew
His ingenuity can be tasted in the delicate blend of reposado and limited production extra añejo tequila that creates Blue
M Torres Andica Cabernet Sauvignon 750ML Chenin Blanc wild yeast originally propagated byM Torres Andica Cabernet Sauvignon 750ML offers a refined expression of this classic varietal, showcasing rich flavors and a balanced structure ideal for connoisseurs.
US$ 28.00
US$ 45.00
US$ 65.00
