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HOW TO COOK
crafted and sliced (1
Free-run juice was fermented in oak barrels
smooth taste and a tender melt-in-mouth texture
Sauvignon Blanc, Durvillea by Astrolabe, Marlborough 2023 Pinot Noir Black Cottage Reserve Central Otago 2016 HOW TO COOKDurvillea by Astrolabe Sauvignon Blanc features a pale lemon straw hue. The attractive bouquet exhibits wonderful aromas of white and black currants, grapefruits, gooseberries and lime peel. The medium bodied palate is rife with luscious flavours of lime, citrus and gooseberry, offering a minerally texture. The finale is long and crisp. This delicious white wine tastes marvellous, served chilled with fresh oysters and leafy summer salads. "Nose
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