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Hogarth Chocolate Makers has introduced a new Hazelnut Coffee Caramel bar
reminiscent of a classic blackcurrant pie
Bonnat's Chocolat Lait au Praliné Noisettes is a luxurious milk chocolate bar that harmoniously blends rich cocoa with the delicate sweetness of hazelnut praline
a wild medicinal plant native to Chile's northern regions
Obolo - Dos Granos Cacao & Cafe 64% - Case of 10 subscription-6 Hogarth Chocolate Makers has introducedObolo's Dos Granos Cacao & Caf 64% Dark Chocolate seamlessly blends two cherished beanscacao and coffeeinto a harmonious bar that delights the senses. Crafted with 64% cacao sourced from the Pangoa Cooperative in Peru, this chocolate offers a smooth and balanced base. The inclusion of carefully selected coffee beans infuses the bar with elegant, floral coffee notes that culminate in a delightful aftertaste.
US$ 360.00
US$ 1049.99
US$ 200.00
US$ 10.00
